by Rachel | Jan 17, 2021 | Primi - First Course, recipes
Ingredients for 4 people 500 G pasta n. 13 (spaghetti) 1 kilo clams, fresh, in shells, uncooked (verace if you can find them) Handful of parsley chopped 2-6 garlic bulbs, chopped (2 barely garlicky, 6 super garlicky) Salt Instructions: Dump clams out of bag and check...
